Terre di San Venanzio Fortunato Prosecco Superiore Sui Lieviti
About This Wine
Refermentation happens "on the yeasts" as opposed to on the sugars, resulting in 0g residual sugars in this well-balanced Prosecco. Fresh fruit and sweet cream notes reminiscent of Asian pear and citrus blossoms are present.
About This Winery
Terre di San Venanzio Fortunato offers a small-scale but meticulous production of Valdobbiadene Prosecco. The production of their wines is the culmination of a careful selection process of grapes all cultivated in Valdobbiadene. The name of the cellar evokes values and ties that are strong and binding for the family: the land, the poetry of a fascinating profession, and the awareness of their enduring "good fortune."
Shellfish, vegetables, appetizers, cured meats, and risotto.
Green apples, yeast, pastry, and grapefruit.